By Invitation Only: Social media key for travel decision-making

by Leigh Franks. According the latest Sony Mobile #XperiaNewPerspectives research, 50% of travellers pick their holiday destinations based on other people’s holiday snaps, and a further 45% use Instagram as inspiration for where to photograph and visit. That represents a paradigm shift in how people are planning trips.

Destination-marketing organisations (DMOs) and other travel professionals must adjust their strategies accordingly — you may make your visitors your most-valuable, and free, marketing team if you do things differently.

Mobile-first generation

It’s natural that a mobile-first generation, accustomed to using devices for almost every conceivable activity, would prefer the immediacy of being able to research, plan and book trips in one go, and this market segment also represents the largest market in terms of the demographic of travellers. This demographic is also most active on social media, dipping seamlessly between Snapchat, Instagram, Twitter and Facebook (according to their preferences). They’re competitive, wanting to see and do things others haven’t, and share those experiences online. That energy takes them to some unusual places, and their photographic records expose a wider market to more new things to do and see.

The challenge for destination-marketers parrots that of other brand marketers: how may this environment of ‘virality’, hashtags and exponential community-reach be harnessed and translated into marketing that speaks to the right people, enticing them to want to share the same experiences? More than that, how may this become a sustainable model that keeps on giving back?

Across the globe, big-city destinations typically use the [verb/adjective/noun]+city name formula of marketing: #YourSingapore, #FjordNorway, #PureNewZealand, #SpainInDetail, #LoveCapeTown — the most-popular word to use in conjunction with a city name is “beautiful”; an excellent example is “Djibouti, DjiBeauty”. New Zealand’s Instagram account has more than 624k followers, showing the possible reach of its posts.

Up-front positioning

By adding a prefix, DMOs may establish up-front positioning that is easily executed across channels. Campaign hashtags also allow for marketing such as in-destination competitions or promotions, so marketers may develop a campaign that involves communities sharing a destination hashtag as a form of entry into a competition. Aruba Tourism inspired with its #1happysnap contest on Instagram and Twitter, encouraging its community to share travel inspirations for a chance to win a trip to the happy island plus other great prizes. The hashtag was a general one it used for its own purposes. In this way, user-generated content may be curated and a narrative created that may be used to market the product.

There are great destination hashtags from many countries, the chief benefit for travellers being that, not only are you sharing your experience with an extensive audience, you may also curate your journey — you could travel without creating a specific album and then gather all your hashtagged images when you get home into one place.

Marketing with social media images doesn’t stop at hashtags; the very data around images and sharing may be used. So, marketers may analyse which images are the most popular and why; what makes people share them; what are they sharing; and what kinds of content obtains the most interaction, whether in the form of likes or engagement in comments.

Associated data

Table Mountain is one of the top 30 most-photographed landmarks worldwide, according to the same Sony Mobile research results, which used Instagram data to find the most-photographed landmarks. Without too much thought, you could probably list at least 10 global icons associated with cities: Eiffel Tower, Big Ben, Statue of Liberty, Christ the Redeemer reaching out over Rio — it’s easy to picture them all. The associated data can pinpoint down to the exact angle from where visitors are snapping images.

A destination may analyse which attractions are most-photographed and encourage this more, such as by positioning giant frames around the city with different views of the local attractions. This also aids in rooting out the parts of the marketing campaigns that aren’t effective: if your image of the local cathedral isn’t getting attention but the bustling market is, then you know where to concentrate your marketing efforts.

For other travel businesses, this trend is an essential one. Whereas hotel groups used to advertise using images of hotel rooms or dining areas, now they’re becoming aware that they’re part of a bigger picture — a destination — and so many are providing images of the surrounding areas, along with lists of what’s hot to do and see, so a potential visitor is immersed in the destination before even arriving.

Insta-takeover

A current trend is to allow a popular social media platform user to take over a DMO’s accounts for a couple of days — to do an Insta-takeover. That person then shares images of what they’re getting up to on your accounts, so you get the benefit of tapping into their communities. It’s not hard to identify these super-users; there are many marketing sites that collate information about who they are.

The most-important factor is that engaging on social media platforms takes you right into these communities, allowing you to speak in terms your market will understand. Social media gives visitors a platform to speak about you, rather than your doing that yourself. It may be a risk but it’s about having the confidence in your product to place it in the hands of your consumers, creating trust in word-of-mouth, third-party marketing.

It’s interactive, unlike a paper brochure, and aspirational. It gives you, as a marketer, room to be playful and fun while placing your brand right in their hands, in their homes.

 

Leigh FranksLeigh Franks is the marketing executive of Cape Town Tourism. She has worked on an extensive range of brands across the globe, from Europe to Africa. What distinguishes her is her way of making sense where there is none and executing brand strategies with her teams that meet business targets and speak to the minds and souls of consumers.

“Motive” is a by-invitation-only column on MarkLives.com. Contributors are picked by the editors but generally don’t form part of our regular columnist lineup, unless the topic is off-column.

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[CARTOON] The Marketing Mice fall in love

by Charlie Mathews (@CharlesLeeZAHow can you not love KFC’s Suppertime Stories from Ogilvy Joburg?

Marketing Mice 2017 06 14 KFC Suppertime Stories - cartoon

 

Charlie MathewsCharles Lee Mathews (@CharlesLeeZA) is a writer who likes to draw, such as this regular editorial cartoon — exclusive to MarkLives — in which The Marketing Mice offer their take on the world of marketing, media and advertising.

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Ad of the Week: Who’s your daddy?

by Oresti Patricios (@orestaki) Father’s Day is coming up and you won’t find a sweeter, more-endearing campaign to celebrate this special day than the spots created by Woolworths’ own in-house agency.

My favourite Sunday is coming up real soon. That’s right. I’m talking about the third Sunday in June, which is Father’s Day, when the dads in the room get all the attention. Seriously though — fathers play an important role in children’s upbringing and Father’s Day enables society to really think about what it means to be a dad.

Yes, there are the naysayers. Father’s Day is sometimes criticised as being a commercialised holiday but here’s a little nugget that disproves that. This special day for dads dates back to the Middle Ages, when it was celebrated in the Franciscan Catholic calendar as St Joseph’s Day (on 19 March). It only became an official civic holiday in the US after social activist, Anna Jarvis, promoted and established Mother’s Day in 1908. While many countries around the world stick to the date of the original St Joseph’s Day to celebrate fathers, and others have established their own holiday, most follow the lead of the US.


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To celebrate this Sunday, 18 June 2017, Woolworths’ internal agency has produced a campaign that circulates around the idea of “Dadding Like a Boss” — or, if you prefer the hashtag, #daddinglikeaboss. Yes, another noun that’s become a verb: welcome to “dadding”. It’s like adulting but comes with greater responsibility because — children.

Being a dad, according to the Woolies campaign, is about teaching your kids how to camp (in the garden), play video games, dress “cool” and take naps, among other things. But, most of all, it’s about spending quality time and having fun, because we all know those times are fleeting.

The made-for-web video ad, which has also been edited into four shorter variations, features comedians Nik Rabinowitz and Kagiso Lediga (and their various children: Lediga has a son and Rabinowitz has two sons and a daughter). At the same time, Woolworths is running a competition, inviting customers to vote for which one they think is “dadding” better. Rabinowitz and Lediga have similar deadpan-comedic styles, so the ad plays on this very South African style of humour.

The ad takes the form of a series of “tips” on “How to Dad Like a Boss”, with Rabinowitz and Lediga as the “experts”. The whole ad is shot in a mockumentary style. “I don’t like to use weights,” says Rabinowitz. “I like to use small humans.” He is seen doing bench presses but, instead of barbells, his son is being lifted, and the text, “A good playtime warm up is key.”

When it comes to camping, Lediga’s tip is: “Impress with your outdoor skills”. Lediga and son are in a tent (which is revealed in the wide shot to be set up on a well-manicured lawn). “The great outdoors. Wild animals, fresh air. And listen to that,” says Lediga.

“Birds?” asks his son.

“The Boeing 747,” says Lediga with the air of a connoisseur.

I’m going to leave it to you to watch the ad, because the humour is really in the performances. It’s also lovely to see how the kids seem to be enjoying themselves. And it’s worth checking out the 30-second versions as well, as these are more focused on one particular topic, such as braaing marshmallows and dressing to impress.

He Gets All the Fans

https://youtu.be/qY_xA_ZMR1E

The Man That Can

https://youtu.be/R2F283PRXS0

King of Naps

https://youtu.be/KOQk4Ce02Rg

He Owns Cool

https://youtu.be/ScX1vOdjUQs

Unlike other retailers, which try and steer their message towards specific merchandise on offer, Woolies is dialling down the hard sell and focusing on the more “warm and fuzzy” social aspects of the holiday in this campaign. The accessories and clothes used in the commercial are secondary to the message, which focuses on the positive aspects of fatherhood, and which speaks directly to the aspirations of the Woolworth’s target market.

Congratulations, Woolworths and Woolworths Agency, and thanks for giving us more than a good chuckle. Fathers are really special human beings; my father has taught me more than I could ever have hoped for.

And the journey of being a father myself? It’s been the best adventure that I could ever have. I haven’t always ‘Dadded Like A Boss’ because I had two children who would often outsmart me, but I have loved them with every ounce of my being and then some.

Happy Father’s Day, dads! And thanks to Woolworths for celebrating this special celebration for Dads with such wonderful humans and humour.

Credits

Agency: Woolworths Agency
Creative head: Fred Benistant
Head of copy: Cathy Lund
Creative lead: Suaad Holland
Copywriters: Tarnee Watt, Jakkie Brink
Art director: Angelis Cupido
TV producer: Mandy Hendler
Brand manager: Pauline Rennie
Marketing manager: Sally Munro
Senior digital project manager: Zach Nossel
Production company: Video Cartel/Big Sky Productions
Director: Ross Hillier
DOP: Ross Hillier
Post-production company: Video Cartel
Editor: Carol Groeneweld
Sound mix: We Love Jam/Milestone
Grade: Carol Groenewald

Updated at 9.29am on 15 June 2017.

 

Oresti PatriciosAd of the Week, published on MarkLives every Wednesday, is penned by Oresti Patricios (@orestaki), the CEO of Ornico, a Brand Intelligence® firm that focuses on media, reputation and brand research. If you are involved in making advertising that is smart, funny and/or engaging, please let Oresti know about it at info@ornicogroup.co.za.

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Shelf Life: Port2Port.wine goes on surrealist odyssey with Pier2Pier

Cheryl Hunter (shelflife at marklives.com)’s weekly pick of all things new — product, packaging, design, insight, food, décor and more!

  • Wine on a new odyssey
  • Shoprite launches R5 meals
  • Father’s Day gifting with Gentleman Jack and Makro

Finding a port in a storm of ads

Online fine wine marketplace, Port2Port.wine, has launched a surrealist print ad campaign aimed at the rapidly evolving wine drinking market, where creating talkability is essential in the heavily saturated landscape.

Port2Port wine dream Pier2PierPort2Port.wine is based on the Amazon marketplace trading model, combining beautiful designs, stories and purchasing guidance with a reportedly fast, reliable and competitive wine-buying solution: wines are shipped directly to consumers from wine farms’ cellar doors at cellar-door prices — an exchange that ensures provenance and in-stock availability.

Conceptualised and designed to feature dreamlike and surrealist imagery by sister digital agency, Pier2Pier, the first in the three-part series depicts a whale floating through a big city skyline, acting as a vessel of transportation for a bottle of Southern Right Pinotage. The scene is ‘framed’ with hot air balloons, suggesting other wine lovers on their own wine odyssey — guiding them to their ‘port’ of call, Port2Port.wine.

Creative lead at Port2Port.wine, Dalene Fourie, says the campaign is hinged on a line penned by Homer in the Odyssey: “’It is the wine that leads me on, the wild wine…’ This sentiment has echoed through the centuries and resonates even today as the perfect illustration of not only the individual consumer’s journey but the ever-expanding selection of wines that drives the journey. It is therefore not only the wine that leads both the consumer and producer on, but their own curiosity and need of discovery.”

The second ad will be released in July and the third in September, in time for premium magazine deadlines and to create a mood of anticipation.

Vincent Bührer, an owner of Port2Port.wine, claims wine producers in South Africa are encountering an interesting shift in terms of how they think about marketing and who they market to and the new campaign takes this into consideration: “SA wineries are producing phenomenal wines, some only in small quantities, and these especially need creative ways to reach consumers — and the traditional routes to market are coming under scrutiny as a result.”

According to him, data shows that more consumers are eager to engage with wine — and are doing so by becoming more educated in the wine-purchasing choices they make. Port2Port.wine responds to this market trend by using technology to drive a lively wine conversation and associated sales.

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Meals for many

Consumers are facing difficult economic times and food is top of the expenditure list, but Shoprite stores are offering a reprieve: The R5 meal.

Shoprite R5 mealShoprite has introduced these discounted, convenient meals to ensure there are affordable options available to all customers, with students in particular being targeted.

The retailer regularly subsidises the cost of basic food items and has extended its bread subsidy indefinitely, with its 600g in-house bakery bread retailing for just R4.99 since April 2016.

In addition, the Shoprite Group has a robust hunger relief programme in place to address the food-security challenges faced by so many people across the African continent and its mobile soup kitchens have been serving vulnerable communities on a daily basis for a decade.

The new R5 meals include: fried fish (R5), potato hashbrown (R2), chicken hotdog (R3.50), fried egg and tomato sandwich (R4), soup and vetkoek (R5), and boiled egg and vetkoek combo (R4).

shoprite.co.zaFacebookTwitter

 

Gifting the gentleman

As a celebration of Father’s Day and in recognition of the memories created with the gentlemen in our lives, Jack Daniel’s and Makro are  providing the opportunity to create personalised engraved bottles of Gentleman Jack.

Gentleman Jack engraving Fathers Day 2017Gentleman Jack was inspired by the original distiller, Jack Daniel, and is described as a unique and personal way to gift fathers with their drink of choice.

To purchase a bottle of Gentleman Jack for R299 and create a free personalised message to your dad, go to any participating Makro store (Woodmead, Centurion, Selby, Germiston, Silverlakes, Strubensvalley, Milnerton and Springfield) on 16 June, 2pm-6pm, and 17 June, 10am-3pm

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makro.co.zaFacebookTwitter

 

Cheryl HunterShelf Life is MarkLives.com’s weekly column covering all things new. Notify us of yours at shelflife at marklives dot com. Want to sponsor Shelf Life? Contact us here.

Cheryl Hunter (@cherylhunter) has written for the South African media, marketing and advertising industries for more than 15 years. A former editor of M&M in Independent Newspapers and contributor to Bizcommunity, AdFocus, AdReview and the Ad Annual, she has also produced for various television networks and currently consults on communication strategy and media liaison.

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Thinking B2B: Social media in the B2B space

by Warren Moss (@warrenmoss) When brands and agencies talk about social media, they’re generally talking about it solely from a consumer angle, as an effective way of marketing to individuals. But, from a B2B perspective, social media has an equally important role to play in communication. This is because the buyers of brands and products in a B2B scenario are individuals who also have a presence on social media platforms, so it may be a highly effective place to deliver relevant content to them, too.

Buying decision

Let’s say, for example, you’re the FD of a company considering a large purchase for your organisation. Throughout all the stages of the purchasing journey, you’re also engaging on Facebook, posting photos on Instagram, or reading the news on Twitter. Here’s the question: may those platforms be used by brands to expose you to content that will help you in your buying decision?

Yes, very much so, for several reasons.

First, the purchaser is most likely to be on social media platforms in their personal capacity, anyway. Secondly, these platforms are highly effective at delivering relevant content because of their ability to target messaging using specific audience customisation. In this way, they may be even more effective than conventional marketing channels such as billboards, brochures, or even email.

The other reason is that people are spending more and more time on social networks, and this trend doesn’t seem to be slowing down. As long as the content is relevant and informs part of the purchase journey, then it has value to add. While it is true that there are differences on a strategic level in terms of how you communicate in a B2B or B2C context, the overall concept of using social media as a marketing platform is no different.

Main differentiator

Whether you’re buying as a consumer or as a business, the main differentiator lies in the relevance of the content vs relevance of the platform. Let’s say you’re an ICT company which makes laptops, printers or screens (think HP, Samsung or Dell). Now let’s imagine you’re the technology buyer of a big business who needs to buy 10 000 screens for your branches. It’s not like this is an impulse purchase — there’s a very specific journey you go down, and the entire purchase decision could take 12-to-18 months, including evaluation, justification, research and cost comparisons.

While it’s a very-structured purchase journey, it’s not linear and you can jump between phases. But no matter what phase you’re in, the person or team of people going through the process needs to decide whether they’re buying Samsung or HP, and they are influenced by different platforms such as Twitter and Facebook. With this in mind, it makes sense for a company such as HP to have content on Facebook about why HP laptops are the best choice. In the same scenario, the head of procurement is on Twitter looking at news or sport. It might be a sponsored post based on who they are, what their interests are, and where they’ve been on the web lately. It could be an article on “10 Reasons Why Your Next Laptop Purchase Should Be An HP”. All of a sudden, this becomes a very relevant piece of content, because that person has been identified as someone in a purchase journey based on their web behaviour over the last couple of months.

Through marketing automation, social media also lets you get highly targeted messaging across, based on where your sales prospect works, what they do and what their interests are — not just on Facebook but around the web. Using this data, you may expose your potential buyer to content that is relevant to them, whether you’re using things such as Custom Audiences through Facebook, or sponsored posts on Twitter. The main thing is that this targeting starts from a real data point, as opposed to making an educated guess.

The real question

The question shouldn’t be about whether B2B brands should be using social media to represent themselves, because they should. The real question should be: does social media work as a communications channel for B2B buyers? Our answer to that is a definite yes.

 

Warren MossWarren Moss (@warrenmoss) is the CEO and founder of Demographica, a multi-award winning full service agency that specialises in the B2B category. He is the chair of both the Direct Marketing Association of South Africa (DMASA) and the Assegai Integrated Marketing Awards (Assegais), as well as the only African to judge the B2 Awards, which recognise the top performing B2B marketers in the world. Warren contributes the monthly “Thinking B2B” column, which looks at the latest trends in B2B communications and explains why it is fundamentally different from B2C comms.

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Fair Exchange: The days of “I think” are over… bring on the facts

by Erna George (@edgeo23) We marketers need to reclaim or command more stature, and be seen as leaders of consumer understanding, in order to impact on and be trusted in relevant decision-making. For this to happen, we need to demystify marketing and we need to get our facts straight.

Margin for error is tight

Today the variables are many, the influencers and brands are even more, and the time to figure it all out is too short. We need to make big calls in a shifting environment and ensure these are as correct as possible — we’re only as good as our last positive deliverable, not activity or output. The margin for error is tight, as marketers in a world where many still feel that marketing is fluffy with little proven impact or where the multitude believe that anyone may be an expert.

How often have you as a marketing team been frustrated by everyone’s involvement in marketing actions and decisions? I particularly ‘love’ the belief by many that anyone may do what we do as it’s all gut-feel. Unlike an accountant or production manager, everyone is a brand expert, especially as social media has democratised brands or as they and/or their partners in life are consumers. Don’t you enjoy the phrase “based on a sample of one” — what is this?!

Consumers and brands are our arena; own it. We studied well-documented principles and theory — focusing on facts will help reflect this and give us more gravitas. We cannot control everything in our environment but we can control two things:

  1. Our in-depth understanding of the variables surrounding market- and brand-performance
  2. Our considered response (not reaction) to what has happened

The two of these together can be a game-changer, predicting patterns and understanding outcomes to generate the optimal response.

Why the obsession?

Why the obsession with facts? Gut-feel may be disputed as everyone has a viewpoint. Fact is, just that, fact: providing clear and unbiased rationale for decision-making that may be tracked for cause and effect. But, as pointed out earlier, there are a multitude of facts — you need to know which are critical. Is it competitor-pricing for optimal relativities? Is it visibility and availability in stores? Is it price-tier-strategy by channel?

Figure out the key drivers for your brand growth performance, then track and take into account the right facts. One hundred percent of them will take too long to source and understand; you lose the time advantage. Sometimes 70-75% is enough; get to 75% solid facts and blend with intuition and experience and watch carefully for shifts.

Think of the impact of the recent cabinet shift; who could’ve predicted the timing? What about the very real impact on costs of imported raw materials or impact on consumers’ baskets, given the rising cost of goods as a result, never mind the impact on consumer confidence.

The variables are shifting, so you need rock-solid understanding, now more than, ever to build business confidence in the marketing perspective. You need this to halt panic and avoid short-term decisions that hurt long-term brand growth and sustainability. In the short-term, perhaps consumers are playing the wait-and-see game; sales are slow. A reactive approach could lead to extensive discounting to achieve short-term sales. But this could negatively impact brand and category eg could drive the category into commodity status as consumers wait to shop the specials or damage brand perceptions with a too-cheap price point.

Short- and long-term brand-health

With facts to balance the approach, you develop a strategy that assists with short-term and long-term brand-health. In the absence of fact, everyone’s gut feel or experience will come into play and it will be the battle of the strongest voice: sales demanding price-cuts or finance teams demanding budget-cuts. Ensure sanity prevails by rooting forward-planning and strategy in market- and consumer-reality.

To enhance a rational approach, start your interactions with the facts. Showcase key category metrics such as share movements, pricing shifts, volume gains or losses with their key drivers. Link actions to these metrics ie in-store promotion x plus pricing relative to competitor B of y has led to z impact. This lays a less-disputable foundation and empowers everyone in the room with the key measures that are actually driving brand sales and business performance. This builds confidence in your thinking — rather than what someone’s significant other believes! Beware of focusing on too many key facts as several marketing measures may confuse; try and explain reach vs likes vs engagement to a group of general managers who don’t work with these every day. Focus on key objectives, metrics and their impact. With these leading and closing interactions, they’ll be adopted as the judgement principles. Marketing principles meet business practice. Even something such as pack changes may get the subjectivity removed. Search trends, speak to third parties and check in with consumers. Imagine walking into a boardroom and saying we propose this pack change as:

  1. Global trends and discussions with the packaging supplier show a move to this more-streamlined pack by all leading brands, while the current pack format is showing declines and adoption by dealer-owned brands — result: distinction in the marketplace
  2. Trade has told us that shelf space is going to be reduced — opportunity: a move to smaller packs will help avoid blanket discontinuation and win points with buyers
  3. An online consumer survey-checking preference between the current and the new pack formats showed that the new format was preferred by 68% of the core consumers — take-out: consumer uptake is pretty much confirmed (assuming price relativity is good)

All that’s needed is the financial case to prove any on-cost is paid off in a reasonable time or offset by increased volumes etc, and there is little to dispute. Plus you can still have the amazing designs and pizzazz to energise all around the change.

Less disputable

I’m excited that I can lead a room with a marketing approach that is less disputable. I’m thrilled at the thought of demystifying what drives markets and consumers so that all business decisions may be rooted in the consumer and market need, as this secures growth. So it’s my responsibility to:

  • Understand what levers drive the category and select only the ones that count
  • Set these facts and measures in brand plans and lead all interactions with the market fact or metrics so they are entrenched in the business operations
  • Make the facts as electrifying as the pretty pictures as they empower our thinking and enable effective decisions

Don’t forget the pretty pictures — they are, after all, the elements that create an emotive response — now propelled forward by the right level of fact!

 

Erna GeorgeAfter starting at Unilever in a classical marketing role, Erna George (@edgeo23) explored the agency side of life, first as a partner at Fountainhead Design, followed by the manic and inspiring world of consultancy at Added Value. She has returned to client-side, leading the marketing team in the Cereals, Accompaniments & Baking Division at Pioneer Foods. Her monthly “Fair Exchange” column on MarkLives concerns business relationships and partnerships in marketing and brandland.

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Where the truth lies — marketing in the post-truth era

by Marguerite de Villiers. Consumers don’t live in a vacuum, nor do marketers operate in a static space. We change with the times and adapt in order to survive in an increasingly globalised and competitively commercialised world. So how then do we effectively communicate product truths in a post-truth era? How do we address consumers’ concerns with what is real, trustworthy, reliable and true?

We live in a post-truth era…

“Post-truth” here doesn’t mean “after the truth”, but rather a time in which “the truth” (or truthfulness) has become relatively irrelevant. It brings to light issues of representation, objectivity, description, culture, authenticity, power, and more.

People are making decisions and judgments based on how they make them feel, rather than what the supposed facts are behind it. We want transparency, but what we get is a truth concealed; we’re deceived and confused.

…where we value not the truth, but multiple truths…

In a world where feeling trumps fact (pun intended), we see either a loss or collapse of meaning, or a reworking and repurposing of it. Online platforms give everyone a voice, allow for mass consumption of fake news, and disconnect us from the real world.

We value things not for their accuracy and we don’t measure their importance according to how long it stays in collective memory — instead, we determine its value according to how many times it was shared and how many people saw it. It’s a popularity contest in a world of convenience. We accept without questioning and believe without weighing up the facts. Thinking delays things — we want instant gratification.

…and we are writing our own truths …

We want snapshots, not stories, but we don’t want to be denied participating in the rewriting of the social narrative. The global narrative being told is one that makes new connections — linking the previously considered rational, reasonable, intellectual, elite and scientific to one another. In a post-truth era, experts are knowledgeable and therefore less trustworthy.

Consider the relatively recent boycott of Spur by various social groupings for different reasons. The boycotts are fuelled by what each group considers to be ‘the truth’ but is their version of the truth; a truth.

One truth was captured on CCTV footage. In short: a white male is seen grabbing a black child, in what some call ‘an aggressive manner’. The child’s mother confronted the man with what some have said was ‘inappropriate language’. The man then made a verbal threat to the woman.

Consider a truth to be a perspective and an experience of an event. Everyone involved, although experiencing the same event, has a different reception, recollection and interpretation of it. These truths, whether lived experiences, eye-witness accounts, or simply personal judgments, were interpreted and communicated in different ways to convey particular messages — depending on which truth was believed or favoured.

A “Boycott / Boikot SPUR Steak Ranches” Facebook page adopted the truth that a white man was banned from Spur for his actions, while a black woman was praised for her supposedly racist remarks. Kyknet further portrayed this truth by airing only the woman’s verbal attack on the man, and not the part of the footage that showed him grabbing her child. It became a truth focused on racial tensions.

An opposing truth was shared on Twitter where people wanted to boycott Spur because the staff members present at the time did nothing to protect the child or assist the woman and didn’t believe her truth as she had experienced it. Chief operating officer of Spur, Mark Farrelly, revealed the source of and concern behind this truth: “It was an assault by a large male on a young child. It shouldn’t even be reduced to a question of race. The aggression that lies under the surface in this country is crazy. The abuse of women and children in this country is pandemic. We are not going to sit by and allow one of those things to happen. I don’t think it’s appropriate to take a middle road: badly behaved individuals should not be allowed to eat in family restaurants.”

… in this kind of environment, how do brands react?

In a world where consumers question what is real, trustworthy, reliable and true, they react first with their heart and then with their head. As marketers and advertisers, we should take into consideration our consumers’ context, learned behaviour, and world views; we need to adapt and change with the times in order to remain relevant. We should speak from the heart, to the heart — give consumers something to connect to in an ever-shifting and drifting world. We need to be aware of how we communicate, and what messages we attempt to get across. Our consumers are dynamic beings that live in a fluid context — our products, brands, communications should speak to that.

 

Marguerite de VilliersMarguerite de Villiers is an anthropologist at strategic marketing consultancy, Added Value. “Post Truth”, her new regular column on MarkLives, will address marketing in the post-truth era.

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Brands & Branding: Made in… which country?

by Ailsa Wingfield. The entry of multinational companies (MNCs) into new markets, while a boon for local consumers who gain access to a greater range of products, may sometimes cause the demise of local companies that are suddenly faced with daunting foreign rivals which have an array of advantages, including vast financial resources, diverse talent pools and sophisticated technology infrastructures, supply chains and operating practices. But, just as David slew Goliath (not the other way around), many local companies have not only survived the multinational competition but thrived. Indeed, many local companies’ flexibility and agility, as well as their superior grasp of the domestic operating environment, have propelled them past their global rivals.

One of the most interesting findings from one of our recent Nielsen reports that focused on Global Brand Origin and the dynamic between local vs global brands found conclusively that home-grown brands maintain a powerful hold over local consumers, with a brand’s country of origin cited as equally important — or even more important — than other purchasing criteria such as price and quality.

What this means is that, in a crowded retail environment, brand origin may be an important differentiator between brands, making it an extremely valuable asset for both global and local companies. Ultimately, the brands that deliver on a strong value proposition and connect personally to consumers’ needs will have the advantage in any given market.

Country of origin is as important as — or even more important than — other purchasing criteria such as price and quality.

Many consumers appear to have strong preferences about the origin of the products they buy, but how important is this attribute, really, when they consider a purchase? How does it stack up against other selection factors?

The short answer: It matters — a lot — with more than four in 10 global respondents (46% on average) saying brand origin is as important as nine other purchasing drivers, including selection/choice, price, function and quality. And more than one-quarter (28% on average) says brand origin is more important than other selection factors.

In South Africa, 84% respondents felt that brand origin was “more or just as important” as a product being on promotion, with the same figure saying a brand’s origin superseded the selection of products available and 82% saying a product’s origin was more or just as important as a product’s packaging, with the same figure recorded for its price.

In terms of the top-three decision factors for local consumers choosing a global brand vs a local brand, 54% choose global vs 53% local due to better price/value. Interestingly, a product being on sale or part of promotion comes in second in SA at 41% of respondents citing it as a reason to choose a global brand and 40% local, followed by a positive experience with the brand (42% for global brands, 35% for local) and better product benefits (33%, 25%).

It’s therefore clear that SA perceptions about a brand’s country of origin shape not only their purchase intentions but match and frequently surpass other key purchasing drivers. That said, it’s important to note that sentiment varies by category, and leveraging a powerful brand presence needs to be managed carefully, regardless of whether it’s global or local.

South African perceptions about a brand’s country of origin shape not only their purchase intentions but match and frequently surpass other key purchasing drivers”

Local consumers display ‘seriously South African’ brand allegiances

In terms of specific food and home product categories, 64% of SA respondents in the study were quick to reveal that they chose to buy local brands over global brands because they want to support local businesses and the economy. However, when it came to durable and electronic goods, there was a clear preference for global brands which are perceived to offer the latest innovations (67%) and products of superior quality (56%). The same preferences were seen when it came to online product shopping for durable and electronic global products and local brands for consumable products.

While the majority of South Africans said they preferred buying global brands for the latest innovation (67%) and higher-quality product (56%), this was offset by global brands being perceived as more expensive (74%).

For the foods we eat, shoppers love local

When it comes to choosing fresh foods, South Africans clearly display a preference for choosing local brands over global brands in the categories of meat (77% vs 7%), vegetables (76% vs 17%), fruit (74% vs 6%), milk (74% vs 7%) yogurt (60% vs10%) and seafood (60% vs 10%).

This is because local brands often have an advantage in markets dependent on highly fragmented traditional trade, as they generally have local distribution networks and established relationships with retailers. In addition, local brands often cater best to local taste preferences and have the added advantage of lower prices.

Local brands often have an advantage in markets dependent on highly-fragmented traditional trade”

This is true for SA consumers in the categories of water, juice, tea, coffee, crisps, crackers and biscuits, where local brands top the list once again. Fifty-seven percent of respondents say they prefer local juice brands vs 10% preferring global brands; with the remaining 27% saying brand origin was not important. Similar preferences were seen in the water category, with 52% vs 8% preferring local brands; and the tea and coffee category with 44% vs 26% preferring local brands.

Winning in the Beverages and Snacks categories is therefore all about understanding and innovating around local tastes and eating habits. Local companies often have a deeper understanding of consumer tastes in their market and can respond more quickly to changing needs. Therefore, they are typically adept at developing products that appeal to these particular preferences.

Global brand advantage in beauty & electronics

Where global brands win over local consumer rand expenditure is seen in the cosmetic environment, due to advantages in specialisation, assurance of quality, and identity with a strong social cachet. Thirty-seven percent of SA cosmetics purchasers prefer global or multinational brands, compared to 18% who prefer a local brand. South Africans also prefer global brands for shampoo and conditioner (36% vs 29%); deodorant (39% vs 28%) and razors (30% vs 23%)

Global brand advantage for electronic goods comes as no surprise as not many local brands may compete with high product-development costs, reflected in a SA preference for global brands in mobile phones (70% vs 8%), computers (71% vs 6%), televisions (69% vs 8%) and cameras (60% vs 7%).

Digital drivers: a world of products at your door

One of the fastest-growing influencers on the global vs local product face off is ecommerce, which has created an even more-complex retail environment for brands. In a borderless online world, multinationals and local players not only compete on the same turf but also with companies that may be thousands of miles away.

So what categories are consumers searching for and buying online, and are they different based on brand origin? Overall, respondents’ online shopping habits reflect their brand preferences. For durable categories, respondents are more likely to search for and buy global brands than local ones. When it comes to products we put in our bodies, however, the trend is reversed. Just as consumers are more likely to prefer local food and beverage brands in general, they’re also more likely to shop for local brands in these categories online than for global ones. Forty percent of SA respondents say they search for and buy local food and beverages online, while only 8% say they shop for global food and beverage brands online.

In a borderless online world, multinationals and local players not only compete on the same turf, but also with companies that may be thousands of miles away”

Winning hearts and carts — globally and locally

Overall, it’s clear that, in many markets, multinationals and local players are squaring off face-to-face in a battle for consumers’ hearts and carts. And while both have strengths, neither have an automatic growth advantage.

Global and multinational brands wanting to expand their footprint in SA would do well to give local teams more autonomy in product development in order to respond to rapidly evolving consumer needs. This could be pursued via partnerships with local-market experts and companies with regulatory, infrastructure, supply and distribution experience, along with investment in local talent for product development, production and marketing strategies.

For local brands wanting to meet the challenges of global competitiveness in the local market, they could look to internal challenges, such as the development of leadership knowledge; the standardisation of operations to improve efficiency; and the investment in skilled talent and financial incentives on par with the market in order to keep employees satisfied.

Local brands could also use their advantages of consumer knowledge and localised decision-making to innovate in both unmet and emerging needs, and focus on getting products to market ahead of the competition. Ultimately, however, their emphasis should be on embracing their home-grown benefit of SA national consumer pride in buying local products and the convenience and freshness of locally sourced ingredients.

 

Brands & Branding 2017 preliminary coverAilsa Wingfield is head of thought leadership across Nielsen’s Emerging Markets, with responsibility for building strategic foresight through knowledge creation and thought-leadership content development. She has extensive experience in Africa, having worked with global and local brands in multiple countries across the consumer good and telecommunications industry.

The article first appeared in the 2016 edition of Brands & Branding in South Africa, an annual review of all aspects of brand marketing — consisting of case-studies, profiles, articles and research. Editorial contributions and sponsored brand profiles accepted until early August for the 2017 edition. Copies of the current edition are still available — buy one here.

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Big Q Consultancies: You have to understand the context of clients

by MarkLives (@marklives) What may the broader agency and marketing community learn from the rise of non-traditional firms now operating in the advertising agency space? What processes and practices are giving these firms an edge, and to what would the rise of these players be attributed, in spite of the best integration efforts by the traditional agency networks? We asked a panel of key industry executives for their take. Next up is Heidi Custers of Deloitte Consulting.

Large consulting and technology firms such as IBM, Deloitte and Accenture have moved definitively into the digital-marketing-and-communications space ad agencies once hoped to dominate themselves. In the UK, IBM iX, Accenture Interactive, BAE Systems and Deloitte Digital UK already rank in the top five interactive agencies based on revenue; Accenture Interactive, part of Accenture Digital, was named the world’s largest digital agency network by AdAge last year.

Heidi Custers

Heidi CustersHeidi Custers, or Snowgoose (@SnowgooseSA), as she prefers to be called, is the digital transformation strategy manager at Deloitte Consulting. She’s walked most of the digital paths in South Africa, from web designer and client-side online marketing at Standard Bank in 2008 through to half a decade in the agency space as a business director at Quirk Agency, and, recently, four years incubating a tech startup aimed at improving professional services operations. Her passion for customer strategy, varied experience and thirst for knowledge has led her to consult to C-suite executives in some of Africa’s biggest businesses on digital maturity, disruption and digital transformation strategy.

To fully understand why the technology and management consulting giants are beginning to beat agencies, I believe you have to understand the context of the clients.

Moving marketing execution in-house

Big brands have been moving more and more of their marketing execution in-house over the past five years, especially in the digital space. It makes sense for clients to produce campaigns themselves in a tough economic climate, and get more “bang for their buck” with agencies by only using them for strategy and conceptual work.

At the same time, traditional businesses are getting disrupted by their leaner, digitally enabled counterparts. This means the definition of “digital”, as well as who on the c-suite is responsible for it, is changing. As customer experience strategy becomes a critical business capability, the role of the chief marketing officer (CMO) is expanding beyond branding — to business. As digital becomes pervasive in business, corporates are creating board level positions for digital specialists (chief digital officers [CDOs]).

It stands to reason then, that C-suite executives are now looking for strategic partners with relevant experience to help them navigate this new landscape.

Taking advantage of this shift

In my opinion, the bigger technology and management consulting firms are taking advantage of this shift in a pincer attack on the agencies. Tech consultancies are typically working with CIOs and CDOs to redefine how digital is used to enable business growth, while traditional management-consulting firms are capitalising on their influential C-suite relationships to deliver customer-led strategy to CEOs and CMOs. In both these cases, the consulting firms are tying our work back to the bottom line of the clients’ companies, instead of using awareness or interest success metrics that are still used by some agencies to measure success.

So, if clients are trying to do their own campaign execution, and are turning to consulting firms for marketing and digital strategy, where does this leave agencies? The big network agencies may either ditch the integrated “one-neck-to-throttle” approach and dive headfirst into becoming specialists at disciplines the clients don’t want to/can’t hire in-house, or go on the offensive and try and beat firms at their own game: capabilities, and consulting.

I personally feel that the specialist approach will work better, as it may be an uphill battle for marketing agencies, with their relatively lower margins and rate pressure, to make the necessary investments required to edge the large, influential consulting firms out of the clients’ boardrooms. Also, as consultants, our singular strength is the ability to add value by connecting all facets of a business, which means we’re less adept at deep-diving into an ultra-specialist role.

An interesting battle to observe

At the end of the day, all of this is just my opinion, however. I can’t predict who will win the war between agencies and consultants. One thing is for sure, though: it will be a heck of an interesting battle to observe.

See also

 

MarkLives logoLaunched in 2016, “The Big Q” is a regular column on MarkLives in which we ask key industry execs for their thoughts on relevant issues facing the ad industry. If you’d like to be part of our pool of potential panellists, please contact editor Herman Manson via email (2mark at marklives dot com) or Twitter (@marklives). Suggestions for questions are also welcomed.

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MagLove: The best magazine covers this week (9 June 2017)

MediaSlut (@MediaSlut)’s choice of the best international and South African magazine covers this week:

  • The Afropolitan
  • Bloomberg Businessweek
  • Mother Jones
  • SARIE

Find a cover we should know about? Tweet us at @Marklives and @MediaSlut.
Pinterest icon Want to view all the covers at a glance? See our MagLove Pinterest board!


The Afropolitan, Issue 50

The Afropolitan, the magazine that “celebrates the rise of a new cosmopolitan African style” and “African sophistication”, is celebrating its 50th issue —a great milestone, indeed! This is also the last issue of editor Lerato Tshabalal (read her ed’s letter here). Read the full digital issue here, and make sure you stop and take a moment to appreciate the collage of all 50 covers.

 

Bloomberg Businessweek, 5 June 2017

Bloomberg Businessweek, 5 June 2017

On 1 June 2017, president Donald Trump sent shockwaves through the world when he announced the US will be withdrawing from “the historic 195-nation Paris Agreement aimed at reducing global greenhouse gas emissions”. Without mincing its words, Bloomberg Businessweek is saying that the US is the loser in this equation and “the exit will undermine America’s economic competitiveness, technological innovation, and global leadership. Not to mention the, um, planet”. Read the full article here.

 

Mother Jones, July/August 2017

Mother Jones, July/August 2017 - Donald Trump and Vladimir Putin

Look. And look again. I can see four different layers of (not-so) subtle messaging on this brilliant cover! The clothes (Russian), the yellow hair and orange face (Trump), the eyes (Trump’s massive mouth), and the ears (Vladimir Putin). One of my favourites for the year!

 

SARIE, June 2017

SARIE, June 2017 - Paul Rothmann and Candice Boucher

TV personality (for 18 years so far!) Paul Rothmann and his wife, Candice Boucher (an international model), are looking super-proud with their gorgeous new-born son; altogether they make a stunning cover! Read more about them, and view more pictures, here.

 

 

MediaSlutMagLove by @MediaSlut is a regular slot featuring the best local and international magazine covers every week, recognising well thought-out, powerful and interesting (and hopefully all three-in-one) covers and celebrating the mix of pragmatism, creativity and personal taste that created each of them. The anonymous (for now) blogger behind MediaSlut knows way too much for his own good about media in South Africa, magazines in particular. His mission is to show when SA magazines fail but, most importantly, also when they succeed. If you’re looking for a library about SA magazines and news, this is your one-stop pitstop.

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